The Bachelor of Science in Agriculture (B.S. Agriculture) is an undergraduate program that provides comprehensive knowledge of agricultural sciences and farming practices. It covers areas such as crop production, soil science, horticulture, animal husbandry, agricultural economics, and sustainable farming techniques. The program emphasizes both theoretical learning and practical training, enabling students to apply scientific principles to real-world agricultural challenges. Students gain skills in modern farming technologies, farm management, research methods, and agro-business practices. The degree prepares graduates for careers in agriculture, agribusiness, research, government services, and rural development. It also fosters problem-solving, innovation, and environmental awareness in the context of food production and natural resource management.

Different Universities offer various Specialisations Like:

• B.S. in Agribusiness
• B.S. in Agriculture – Agriculture Communication and Leadership
• B.S. in Agriculture – Agriculture Teacher Education
• B.S. in Agriculture – Agronomy Management
• B.S. in Agricultural and Food Business Management- International Direct
• B.S. in Agricultural & Extension Education

Level:
7

Credits:
120

Eligibility:
120

Intake:
September, January, March, May, August, June